Vegan Ranch

Ranch is a favorite topping for salads, pizza, grilled cheese, and more. This vegan version is quick, easy, and a recipe that you really don’t need exact measurements for. Fresh dill from the garden really makes this perfect, but dried is good too!

1/2 cup Just Mayo
1/2 tsp garlic
1/2 tsp dill
1 tsp lemon juice
Water
Mix ingredients together. Add water until desired consistency is reached.

Related Articles

Pesto

This is a fabulous creation for families that need a plant based pesto that is nut free. It is delicious on pasta, rice, and sandwiches.Ingredients:3…